Sarah Galyean Jones

Sarah is a published fiction author and freelance journalist, currently serving the Tower Garden family on the Public Relations team. She believes that the garden is a perfect hub for cultivating creative inspiration (along with edible greens) and hopes that her writing emboldens readers to experiment and delight in their planting efforts. As a former "black thumb" gardener, Sarah is a prime example of how anyone can learn to garden with the right tools and tips.
Articles of Sarah Galyean Jones
February 15, 2019
Bloom and Grow – How to Create a Beautiful (and Edible!) Bouquet
Sarah Galyean Jones
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Growing Inspiration
Not only are flowers and greens beautiful to look at, you can sometimes eat them, too! Learn which flowers are aesthetically pleasing as well as nutritious, and which greens can double as filler for your arrangements. Get growing, get blooming, and get creative!
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February 1, 2019
Let Love Grow with our Top 8 Relationship Tips
Sarah Galyean Jones
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Garden Planning
Love, trust and patience may be the key factors to making a relationship work…with your garden! We’ve rounded up our best advice for cultivating a long-lasting, fulfilling relationship with your herbs, vegetables and fruits. Let love grow!
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January 15, 2019
How to Grow Anise Hyssop, the Official Herb of 2019
Sarah Galyean Jones
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Plant Growing Guides
The International Herb Association recently named Anise Hyssop as the 2019 herb of the year. Find out what makes it the next big thing, how you can grow it, and what to do with this delightful and versatile herb.
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November 15, 2018
Free Food: How to Regrow Plants from Your Kitchen Scraps
Sarah Galyean Jones
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Growing Inspiration
Are your kitchen scraps headed for the trash? Wait! See how you can save money and prevent food waste by regrowing your fruit and vegetable leftovers.
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